International level of professionalism

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International practice of students specialty “Hotel and restaurant business” in Bulgaria.

Students of specialty 241 “Hotel and Restaurant Business” are trained in the best 5-star hotel companies in the seafloor of Bulgaria.
Practical training is an important component of professional education in the hotel and restaurant business, and overseas practice contributes to the successful employment of graduates.
The main task of the practical practice for the 4th year students of the hotel and restaurant business department is the practical activity in the restaurants of the resort’s hotels in Bulgaria, during which they familiarize themselves with the structure of enterprises, the organization of food services and production processes, as well as the functional duties of employees.
This will allow our students to consolidate and deepen the theoretical knowledge on the organization and technology of service in hotel enterprises in accordance with international standards, to familiarize with innovative technologies of hotel and restaurant business and to improve the level of foreign language skills.
Now the students of the hotel and restaurant business department have an excellent opportunity to combine practical training in the best tourist destinations of the Bulgarian seacoast, familiar with the culture of this country.

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